that dish: som tum on my mind
After yesterday’s post I decided you could use a recipe to make some som tum of your own. servings 2, time 10 minutes Smash garlic clove inside mortar and pestle. […]
After yesterday’s post I decided you could use a recipe to make some som tum of your own. servings 2, time 10 minutes Smash garlic clove inside mortar and pestle. […]
With nine days to go until I head off to Asia, I guess you can say I’ve got som tum on my mind. The sweet, sour and spicy papaya salad […]
Tales of the Connoisseur
Food. Travel. Unearthing my French roots.