that dish: scandinavia on a plate #1
Stay tuned for part #2.
Tag Archives: tasting menu
that time: a golden party
I’ve gone on and on, on how a culture’s cuisine reveals that people’s history and ethos. Israel, in particular, has been a major focus on my study- the foods which […]
that dish: one to czech off your list
Just as I was about to sit and begin writing my long overdue article on my culinary experiences in Prague I came across David Farley’s The New Bohemia in the […]
