that dish: in france it’s huîtres
It’s undeniable that there’s a lot of good food in France. French cuisine is even adorned on the prestigious UNESCO World Heritage List. The French gastronomy is a complicated one […]
Tag Archives: oysters
that dish: renegade nom
It’s come to my attention that I’ve become known for my, as one friend puts it, “street food foraging” style of eating while traveling. I often say I like to […]
just because: it’s been a month of bivalves
and I feel like sharing. Slurp on.
That Great Little Spot 